I’ve prepared many kind of crumbles, changing the fruits and crust.
This one is a comfort recipe I prepared with frozen yellow nectarines and red peaches from the garden.
Looking for rolled oats, I realized I did not have them in my pantry, but a very good substitute was ready to be used: a muesli mixture! I’ve doubled the oat quantity I supposed to use, I also added some baking powder and voilà a super delicious crumble (or crisp? Or cobbler?) had been served in a very short time and had been literally devoured!
Vanilla ice cream or custard may be great addition to be served with this.
I’ve seen the photo of this recipe on a magazine in a waiting room but the pages with the recipe had been removed! I was real sorry, because I still had a lot of berries of the past year in the freezer just now that the new berries are getting ripe!
Just arrived at home I searched in the web for a similar recipe, and finally I found it! Well the original recipe asked for ready “chocolate pudding-mixture” and too much butter than what I’m used.
I changed the recipe, and created a new one and WOW! This was quick and so good! We will make it again with the new berries!